Recipe-02

Chicken, Rutabaga & Brussels Sprouts with Mustard Sauce INGREDIENTS• 2 tablespoons olive oil, divided • 4 (6-ounce) skinless, boneless chicken breasts • 3/8 teaspoon salt, divided • 1/4 teaspoon freshly ground black pepper • 3/4 cup sugar-free, lower-sodium chicken broth, divided • 1/4 cup unfiltered apple cider • 2 tablespoons whole-grain Dijon mustard • 2 …

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